Roman pastries
- Medieval cuisine
- Medieval banquet
- Medieval gift
- Set the table in the middle ages
- historic of medieval cuisine
- Living in the Middle Ages
- Medieval recipes
- Autres cuisines
Roman pastries There are 3 products.
Showing 1 - 3 of 3 items
10,50 €Globi
Meatballs bush sheep and semolina, fried in olive oil, rolled in warm honey and then in sesame seeds .
10,50 €
6,00 €Panis focus
Weight 300 g . Breads offered to gods Lares , household gods , alongside boiled, wine , dried figs . Flour, water, oil, salt, leaven and poppy seeds, cumin and anise.
6,00 €
9,00 €Scribilita
Weight 150 g . Shortcrust pastry bush sheep , honey, eggs , pine nuts and salt. The first Scribilita were made with semolina , they were called glutinous . "
9,00 €
Showing 1 - 3 of 3 items